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Journalist
Ingredients
- Gin45ml
- Dry Vermouth15ml
- Sweet Vermouth15ml
- Triple Sec7ml
- Lemon Juice15ml
- Angostura Bitters
- Ice
Garnish
๐ LemonInstructions
- Add Gin, Dry Vermouth, Sweet Vermouth, Triple Sec, Lemon Juice, and Angostura Bitters to a shaker with Ice.
- Shake well for 12 seconds.
- Strain into a chilled coupe glass.
- Express a lemon peel over the top and drop it in.