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English Rose Cocktail

๐Ÿฅƒ coupe๐Ÿ”ง shaken๐ŸŒก๏ธ cold๐Ÿท โ‰ˆ28% ABV

Ingredients

Instructions

  1. Fill a shaker with Ice.
  2. Pour in the Apricot Brandy, Gin, Dry Vermouth, Grenadine, and Lemon Juice.
  3. Shake vigorously for 15 seconds.
  4. Strain into a coupe glass.
  5. Garnish with a Cocktail Cherry.

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