Absinthe Frappé

Ingredients

• Absinthe30ml
• Simple Syrup15ml
• Soda Water45ml
• Mint Leavesoptional
• Ice

Garnish

Instructions

1. Fill a shaker with Ice.
2. Add Absinthe, Simple Syrup, and a splash of Soda Water.
3. Shake briefly to combine.
4. Strain into a rocks glass filled with crushed Ice.
5. Top with a little more Soda Water.
6. Garnish with a Mint sprig.