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French 75

🥃 champagne flute🔧 shaken🌡️ cold🍷 ≈15% ABV

Ingredients

Garnish

🍋 Lemon

Instructions

  1. Chill a champagne flute.
  2. Fill a shaker with Ice.
  3. Add Gin, Lemon Juice, and Simple Syrup.
  4. Shake vigorously for 10–15 seconds.
  5. Strain into the chilled champagne flute.
  6. Top slowly with Champagne.
  7. Garnish with a Lemon twist.

If you like this, try…

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