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Rum Milk Punch
Ingredients
- White Rum59ml
- Milk237ml
- Sugar5ml
- Nutmeg
Instructions
- Fill a shaker with Ice.
- Pour in the White Rum, Milk, and Sugar.
- Shake vigorously for 10-15 seconds.
- Strain into a highball glass over fresh Ice.
- Grate Nutmeg over the top.