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Jamaican Coffee

๐Ÿฅƒ champagne flute๐Ÿ”ง built๐ŸŒก๏ธ cold

Ingredients

Instructions

  1. Fill a champagne flute glass with Ice.
  2. Pour in the White Rum.
  3. Top with Coffee and a splash of Water.
  4. Float the Cream on top.

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