Scofflaw

Ingredients

• Rye Whiskey45ml
• Dry Vermouth22.5ml
• Lemon Juice22.5ml
• Grenadine15ml
• Lemonoptional
• Ice

Garnish

Instructions

1. Chill a coupe glass.
2. Fill a shaker with Ice.
3. Add Rye Whiskey, Dry Vermouth, Lemon Juice, and Grenadine.
4. Shake vigorously for 10–15 seconds.
5. Double strain into the chilled coupe glass.
6. Garnish with a Lemon twist.